Roasted Fall Vegetable Salad with Warm Goat Cheese & Honey Mustard Vinaigrette
This super vibrant cold weather dish tastes just as good as it looks. Plus, its explosive flavor is achievable by using relatively cheap and common ingredients like potatoes, squash, and garlic. Roasted vegetables and heated goat cheese will warm you up during these chillier months, and an added crunch from nuts and breadcrumbs will keep things interesting while we wait for the sun to come back. In short, this isn't just your everyday, humdrum salad.
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Estimated Cooking Time: < 30 min.
Jan 08, 2013 - 09:26 AM